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Seasoned Croutons Recipe

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These crunchy croutons can be served all on their own as a snack. You'll be lucky to have any left before the salad or soup is served.
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Ingredients
  • 2 tablespoons butter
  • 1 tablespoon olive oil
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon oregano
  • 1/4 teaspoon basil
  • 1 pinch salt
  • 6 slices bread, cubed
Directions
PREP
15 mins
COOK
15 mins
READY IN
30 mins
In an ungreased 9x13 inch baking pan, combine the first 7 ingredients. Place in a 300° oven until butter is melted.

Remove from the oven; stir to combine. Add the bread cubes and toss to coat. Bake for 10-15 minutes or until bread is lightly browned, stirring frequently; Cool.

Store croutons in an air tight container.

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seasoned croutons

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FredO User
Rating of 5 out of 5.0 stars
Reviewed By
"You will never buy them in the store again. I add Lawry's salt, too. These are a treat at our house...who needs the salad to go with them!"
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