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GOLD NUGGET MEATLOAF Recipe

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Reviewed By ETGrand
"My whole family loves this meatloaf! I am requested to make it for special ... read full review"
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Ingredients
  • 2 eggs, beaten slightly
  • 2/3 cup milk
  • 1 teaspoon salt (or less)
  • 1/4 teaspoon pepper
  • 3 slices bread, crumbled
  • 1 onion, chopped
  • 1/2 cup raw carrots, shredded
  • 1 cup cheddar or American cheese, shredded
  • 1 1/2 pounds ground beef
  • 1/4 cup ketchup
  • 1/4 cup brown sugar
  • 1 tablespoon prepared mustard
Directions
Combine eggs, milk, salt, pepper and bread crumbs until they are "soaked". Add onion, carrots, cheese, ground beef and pack in a loaf pan or baking dish. Mix together ketchup, brown sugar and mustard. Spread on top. Bake 1 hour at 350°. Makes great leftovers and freezes well.This meatloaf will not crumble. It slices beautifully and is fine fare for company. It is a clever way to work in some veggies.
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GOLD NUGGET MEATLOAF Recipe Reviews

gold nugget meatloaf

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Average of 2.50 out of 5 stars
Rating of 2.5 out of 5.0 stars
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ETGrand
Rating of 5 out of 5.0 stars
Reviewed By
"My whole family loves this meatloaf! I am requested to make it for special Birthday meals. Grand kids that refuse to eat normal meatloaf will eat this one."
LetsGrabTacos
Rating of 2 out of 5.0 stars
Reviewed By
"When I'm not grabbing a taco, I like to eat meatloaf. The breadcrumbs in this recipe are a must, but I'm not a fan of the carrots and cheese"
meatloafconnoisseur
Rating of 5 out of 5.0 stars
"This meatloaf is amazing! Carrots and Cheese really complement the meaty flavor. This is my go to recipe and I know my loafs of meat."
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