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Cheeseburger Pie Recipe

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Pot pie just got a whole lot better with all the flavor of a cheeseburger! The cheese topping bakes up a little crispy, adding a little texture to this weeknight delight.
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Servings:
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Ingredients
  • 1 9-inch pie crust
  • 1 pound ground beef
  • 1/2 teaspoon oregano
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 cup onion, chopped
  • 1/4 cup green pepper, chopped (optional)
  • 1/2 cup fine dry bread crumbs
  • 4 ounces tomato sauce
  • CHEESE TOPPING:
  • 8 ounces shredded cheddar cheese
  • 1 egg, beaten
  • 1/4 cup milk
  • 1/2 teaspoon dry mustard
  • 1/2 teaspoon salt
  • 1/2 teaspoon Worcestershire sauce
Directions
PREP
15 mins
COOK
20 mins
READY IN
35 mins
Heat oven to 425°.

Brown beef; drain.

Stir in the rest of ingredients. Spread in pastry-lined pie pan.

For cheese topping, mix together and spread over hamburger. Bake about 20 minutes.

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Cheeseburger Pie Recipe Reviews

cheeseburger pie 23

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Average of 4.00 out of 5 stars
Rating of 4 out of 5.0 stars
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Cece User
Rating of 4 out of 5.0 stars
Reviewed By
"Not quite as good as a nice grilled burger but a great alternative! Perfect on a weeknight and for something a bit different."
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