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Turkey Sausage Recipe

Ingredients
  • 16 ounces ground turkey breast
  • 1/2 teaspoon dried sage
  • 1/4 teaspoon ground pepper
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon lite salt
Directions
Thoroughly mix the ground turkey and seasonings. Grease skillet with non-fat cooking spray or olive oil over medium heat. Shape into 2 1/2 - 3 oz. patties. Add patties or loose ground turkey to pan and fry thoroughly. Uncooked patties my be frozen.
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