Loading

Beef Ravioli with Basil Cream Sauce Recipe

Ingredients
  • 1 package frozen beef ravioli -serves 4-6
  • 1 cup Whipping Cream
  • 2 tablespoons butter
  • 2 tablespoons freshly chopped basil
  • 2 cloves minced garlic
  • 8 ounces sliced mushrooms
  • 1 can diced tomatoes with chilies
  • 3 green onions diced
  • 1/2 teaspoon Salt
  • 1 teaspoon Italian seasoning
  • 1/2 cup grated Parmesan cheese
Directions
Cook ravioli according to package instructions, drain and keep warm.

In medium saucepan, sauté butter, garlic and mushrooms until tender (about 5 minutes). Add onions then basil and then cream and bring to a boil. Add salt, seasoning, parmesan and tomatoes. reduce heat and simmer 6 minutes stirring occasionally. Pour cream mixture over ravioli and mix until coated.

Similar Recipes
Ravioli Skillet
green pepper
ground beef
prosciutto
spaghetti sauce
shredded part
Quick Ravioli with Marinara Sauce
cheese of your choice
fresh ravioli
Crispy Baked Ravioli Appetizers
Italian
grated Parmesan cheese
refrigerated cheese filled ravioli
sour cream
milk
Loading

Beef Ravioli with Basil Cream Sauce Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com