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Reuben Recipe
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Ingredients
8 slices rye bread
soft margarine
Thousand Island dressing
2 packages corned beef
Sauerkraut
4 slices Swiss Cheese
Directions
Butter outside of slices of rye bread. Place 4 slices butter side down on griddle or electric frying pan. Spread thousand island dressing on inside of each slice of bread. Place 3 slices of corned beef on bread on griddle. Place slice of swiss cheese and spoonful of sauerkraut on the bread. Place 3 more slices of corned beef and place top piece of bread on top, buttered side to outside. Brown on griddle. Turn and brown on other side. Enjoy.
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Related Glossary Terms
reuben or rueben sandwich
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