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Ham & Swiss Sandwiches Recipe

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A creamy buttery layer with a bite from horseradish and mustard adds great flavor to this ham and swiss sandwich. All ages will enjoy this baked sandwich.
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Servings:
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Ingredients
  • 1 flatbread, cut into half (large)
  • 1/2 stick butter, softened
  • 2 teaspoons onion, finely grated
  • 1 tablespoon horseradish
  • 2 teaspoons poppy seeds
  • 1 teaspoon mustard
  • 1/2 pound ham slices
  • 6 slices Swiss cheese
Directions
Mix together butter, onion, horseradish, poppy seeds and mustard; spread onto each side of flat bread. Place ham and cheese on top of one of the flatbreads; cover with the other flatbread. Wrap in foil and bake at 350° for 20 minutes.

Cut in pie shaped wedges.

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Ham & Swiss Sandwiches Recipe Reviews

ham swiss sandwiches

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RTMember1929 User
Rating of 5 out of 5.0 stars
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"Great sandwich! Bottom gets crispy from the butter and the top stays soft. The small amount of grated onion adds alot of flavor. Smoked turkey would be great on this."
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