Loading

Homemade Mac & Cheese 3 Recipe

Ingredients
  • 2 cups macaroni
  • 2 1/2 tablespoons margarine
  • 2 1/2 tablespoons flour
  • 1/4 teaspoon salt
  • 1 1/4 cups Milk
  • 2 cups shredded mild cheddar cheese
Directions
Cook macaroni in salted boiling water for 7-10 mins, drain and add to cheese mixture.

While mac is cooking; in pan melt margarine. Add flour with a wisk. Add salt and milk, mix well with wisk. Then add cheese. Once cheese is completely melted add drained macaroni and mix well. Simmer for a few minutes. Allow it to cool a few minutes before serving.

Similar Recipes
Two Cheese Macaroni and Cheese
salt
Asiago cheese
penne pasta
shredded sharp cheddar cheese
flour
Creamy Four-Cheese Macaroni and Cheese
milk
shredded American cheese
shredded mozzarella cheese
bread crumbs
macaroni
Three Cheese Macaroni and Cheese
pasta
milk
pasteurized cheese product
black pepper
sharp Cheddar cheese
Loading

Homemade Mac & Cheese 3 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com