Loading

Cheesy Salsa Mini Meatloaves Recipe

Ingredients
  • 1 pound Ground Beef
  • 1/2 cup finely chopped onions
  • 1 egg
  • 12 Saltine Crackers, finely crushed (1/2 cup)
  • 1 1/2 cups Mexican Style Finely Shredded Four Cheese, divided
  • 1 cup Thick N Chunky Salsa, divided
Directions
HEAT oven to 400°F.

MIX first 4 ingredients with 1 cup cheese and 1/2 cup salsa.

PRESS evenly into 12 muffin cups sprayed with cooking spray. Use back of spoon to make indentation in center of each. Place muffin pan on foil-covered baking sheet.

BAKE 20 to 25 min. or until meatloaves are done (160°F). Top with remaining salsa and cheese; bake 3 min. or until cheese is melted.

Similar Recipes
Meatloaf with Roasted Vegetables
green pepper
zucchini
barbecue sauce
egg
ground chicken breast
Simply Zesty Meat Loaf
Worcestershire sauce
slices bread
extra lean ground beef
Italian seasonings
milk
Meatloaf with Spinach and Feta
lean ground meat
milk
onion
crumbled dried herb
salt
Loading

Cheesy Salsa Mini Meatloaves Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com