This beef roast is slow cooked in a rich base and has a peppery crust on top. The sauce can be thickened up and used for a perfect gravy to top off some mashed potatoes on the side.
"Super crock pot recipe! So easy! I thickened the gravy on the stove with 1 T cornstarch and 2 T cold water. It was loaded with flavor. I loved the peppery kick from the top of the roast."