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Italian Lasagna Recipe
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Ingredients
1 box lasagna noodles
1 pound hamburger or turkey
2 jars Ragu spaghetti sauce with meat
garlic salt
Italian seasoning
basil
oregano
1 box Velveeta cheese
1 package mozzarella cheese
Directions
Preheat oven to 350° .In a large pan boil noodles till soft (add 1 tsp. olive oil to keep noodles from sticking). Season Hamburger with garlic salt, basil, oregano, and Italian seasoning, and fry in a large skillet. Add sauce and more garlic salt. Cut Velveeta into squares. In a cake pan, layer a thin layer of sauce, Velveeta cheese, and noodles and repeat until pan is full, finish with a layer of sauce, top with mozzarella cheese sprinkle with basil and oregano and bake for 25 min.
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