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A precooked ham that has been
pre-sliced by spiral cutting in order to make it convenient for serving
the ham slices. Pre-slicing in this manner allows the ham to be cut
into sections, if so desired, with each section being sliced and ready
to serve. Spiral cutting is a process that is accomplished by making
one continuous cut around the ham, starting at one end and moving
consistently around the ham to the opposite end, creating slices that
have the same thickness throughout. |
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