Sunday
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Apricot and Golden Raisin Chicken
This colorful dish provides you with a nice crisp autumn supper.
Additional recipes:
Lemon Broccoli with Olives
Lemon and Garlic Roasted Potatoes
Easy Fruit Salad
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Monday
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Potato Pizza with Pepperoni and Cheese
Made from shredded potatoes, this potato cake pizza recipe is a non-traditional way to create a unique but delicious pizza from hashbrown potatoes.
Additional recipes:
Flour Tortilla Crisps with Parmesan
Easy Lemon Bars
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Tuesday
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Southwestern Fish Taco Salad
Crispy pieces of fried fish top this Southwestern taco salad. OLD BAY Seasoning boosts the flavor of the McCormick® Fish Fry Seafood Fry Mix for a perfectly seasoned taste.
Additional recipes:
Italian Seasoned Garlic Bread
Easy Krispie Marshmallow Brownie Bars
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Wednesday
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Chili Brats
Combine two great tastes for one sandwich that is loaded with flavor. Use leftover homemade chili to make this brat a sure-fire hit.
Additional recipes:
Macaroni Cabbage Salad
Granna's Green Beans
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Thursday
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Fajita Mexican Lasagna
Fajita-flavored Mexican lasagna with a creamy cheese topping. Easy to make and full of flavor. Serve with all your favorite Mexican toppings.
Additional recipes:
Mexican Corn
Simple Corn Bread
Coconut Toffee Cashew Cookies
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Friday
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Confetti Spaghetti Bake
A spaghetti bake for all you pasta lovers out there. Perfect to make in advance. The chili powder and cayenne give this spaghetti a little spicy kick. Serve this up with garlic bread and a salad.
Additional recipes:
Caesar Salad and Garlic Dressing
Garlic Bread With Dill
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Saturday
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Rib Eye Steaks with Asian Inspired Marinade
This fabulous grilled steak recipe features a sweet and savory marinade that imparts so much flavor to the meat. To create a sauce, you could boil the marinade after removing the meat to remove any bacteria and serve over the steak.
Additional recipes:
Honey Butter Baked Sweet Potatoes
Broccoli, Cauliflower and Bacon Salad
Creamy Peanut Butter Pie
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