Sunday
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Grilled Rib Eye with Mushrooms in Sherry Sauce This steak will melt in your mouth. Marinating the meat will tenderize the meat and brushing the reserved rub on during grilling add an intense flavor.
Additional recipes: ONION BAKED POTATOES Good Grilled Corn Creamy Cucumbers 3 Blueberry Buckle with Fresh Berries
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Monday
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Pear and Pecan Chicken Salad A delightful combination of tastes and textures.
Additional recipes: Deviled Eggs Lemon Poppy Seed Muffins
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Tuesday
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Pizza Burger Great combination of pizza and burgers. Two childhood favorites rolled into one.
Additional recipes: Crunchy Potato Salad M & M Caramel Bars
Serve this Crunchy Potato Salad or your favorite potato salad recipe. A pasta salad would also go well with this burger. |
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Wednesday
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Broiled Whitefish The thin fillets of the whitefish will cook quickly and provide a nice mild flavor.
Additional recipes: Easy Cabbage Salad Broccoli with Kalamata Vinaigrette
This fish could be fixed on the grill instead of broiling. Place the fish on a sheet of foil coated with the olive oil. Grill on medium high but watch closely because the fish will cook quickly. |
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Thursday
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Vegetable Frittata Frittatas are great for brunch or a light supper. Serve warm or at room temperature.
Additional recipes: Rainbow Fruit Salad Cheddar Biscuits 6 Ice Cream Cookie Sandwiches
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Friday
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Pork Cutlets with Honey Glazed Pecans Accented with chopped pecans and honey, these cutlets are sweet, crunchy, and satisfying.
Additional recipes: Potato Pizza with Cheese and Vegetables Creamed Peas 2
Regular peas could be served if you do not want to make creamed peas. |
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Saturday
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Grilled Lamb Chops with Rosemary Tender lamb chops, grilled with a bit of olive oil, lemon juice, and fresh rosemary, are accentuated with a delicious aioli sauce. Try this easy-to-prepare lamb recipe as a terrific Easter dinner alternative to traditional roast leg of lamb.
Additional recipes: Sweet Potato Salad Easy Grilled Asparagus Garlic Bread 4 Vanilla Roasted Peaches
If your family does not like sweet potatoes, prepare another cold or hot potato dish. |