Sunday
 |
Grilled Lemon Lime Chicken
The citrusy blend of lemon and lime is an ideal counterpoint to the richness of succulent grill-roasted chicken. Brining is optional, but is well worth the time--it practically guarantees moist flavorful meat.
Additional recipes:
Yummy Scalloped Potatoes
Grilled Asparagus
Marshmallow Fruit Salad
Strawberry Rhubarb Crunch
|
 |
Monday
 |
Ham Salad Sandwiches
Ham salad sandwiches are an excellent way to use leftover ham. After preparing and baking a ham, it is always nice to have leftover ham to use for quick and easy meals. Try other leftover ham recipes, which include sandwiches, casseroles, soups, and salad.
Additional recipes:
Summer Pasta Salad
|
|
Tuesday
 |
Tater Tot Casserole
This family classic has them asking for seconds.
Additional recipes:
Candied Baby Carrots
Coleslaw
|
|
Wednesday
 |
Grilled Mushroom and Cheese Burger
This simple recipe gives ordinary grilled ground beef burgers a boost of flavor. When topped with cheese and sautéed mushrooms, this hamburger becomes an all-American classic.
Additional recipes:
Packet Potatoes
Chocolate Caramel Bars
|
|
Thursday
 |
Chicken Nuggets with Honey Mustard Dipping Sauce
Crunchy bites of chicken that are flavored with a tasty, tangy sauce.
Additional recipes:
Homemade Macaroni and Cheese
Oreo Fluff
|
|
Friday
 |
Asian Tossed Salad
An interesting combination of salad ingredients topped off with a tangy, sweet and sour dressing.
Additional recipes:
Crab Rangoon Stuffed Wonton
Cran-Orange Ice Tea Cooler
|
|
Saturday
 |
Grilled Pork Roast
For a change of pace, try this grilled pork roast recipe in which the meat is soaked in a brining solution prior to grilling. The brining process produces ultra-tender and flavorful meat, which enhances the grilled flavor.
Additional recipes:
Grilled Sweet Corn with Garlic Butter
Herb Roasted Red Potatoes
Classic Blueberry Crisp
|
Print: