| Appetizers |
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Classic Cheese Fondue
As a traditional and popular dish, this classic fondue recipe blends several cheeses to provide a hearty appetizer or a light evening meal to be enjoyed with family and friends. |
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| Main Course |
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Lemon Garlic Scallops and Pasta
Smooth, succulent scallops add distinction to this great pasta dish flavored with lemon and garlic. |
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| Sides |
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Roasted Asparagus
An easy side dish that complements any meal. The roasted asparagus recipe is flavorful and has a crisp-tender texture. To see how easy it is to prepare this roasted asparagus. You can also learn other ways to use it in All About Asparagus. |
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| Desserts |
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Chocolate Crème Brûlée
Attention chocolate lovers! Prepare to enter chocolate heaven with your first mouthful of this scrumptious Crème Brûlée dessert. If you have never made this creamy custard dessert, see how easy it is with How to Make Crème Brûlée in our tips and advice. |
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