A long-grain variety of rice with red bran that is cultivated in India and has not been milled. Indian red rice has a nutty flavor and is reddish-tan in color. Red rice from India is one of many types of long-grain red rice grown throughout the world. It is available in Indian markets, specialty shops, natural food stores, and through mail order suppliers
Copyright 1999-2024 - Tecstra Systems Corporation/RecipeTips.com - All Rights Reserved