Espresso Powder - Glossary Term

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A ground powder produced from a selected variety of coffee beans that have been ground for brewing and then dried after brewing to produce a powdered substance. Typical of espresso, it provides a strong flavor as an instant coffee or as a dried form of flavoring to be used in recipes for various desserts and sweets. This powder may also be referred to as instant espresso to be used in the same manner as instant coffee.