32° Fahrenheit - Glossary Term |
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view glossary term online: https://www.recipetips.com/glossary-term/t--35418/32%23176-fahrenheit.asp |
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The temperature at which pure water freezes. Impurities and minerals in water (such as salt) change the temperature at which water freezes. Other liquid substances freeze at different temperatures based on their chemical composition. Equivalent to 0°Celsius. |
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