Stilton White Cheese - Glossary Term

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Developed in the Leicestershire region of England, white Stilton cheese is a younger version of the famous Stilton blue cheese, but without the blue mold veining. It is made from cow's milk and has a very pale yellow color with a natural rind and a flavor that is much milder than Stilton blue cheese. It is often used in salads and makes a good table cheese.