Zante Grape - Glossary Term |
|
view glossary term online: https://www.recipetips.com/glossary-term/t--34612/zante-grape.asp |
|
|
|
A very small variety of grape that usually grows to no more than 1/4" in diameter. It is seedless and the flavor is very sweet. Most of the Zante grape crop in the United States is grown in California. The grapes originated in Greece where a large quantity is still produced. Most of the Zante grapes are dried to be used as dried currants. |
|
|
|
Copyright 1999-2024 - Tecstra Systems Corporation/RecipeTips.com - All Rights Reserved |