Peanut Sauce - Glossary Term

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A popular sauce in Southeast Asia which is made from peanut oil, peanut butter or ground peanuts, garlic, onions, chiles, and soy sauce. Peanut sauce is served with dishes such as tofu, satay dishes, and gado-gado where it may be considered a dipping sauce, a dressing or in some instances altered to be used as a marinade.