Beefsteak Tomato - Glossary Term |
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view glossary term online: https://www.recipetips.com/glossary-term/t--33023/beefsteak-tomato.asp |
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A type of tomato that is larger than most other varieties and features a meaty flesh that can be eaten raw, or used in numerous cold and cooked recipes. It is a very juicy and excellent flavored variety of tomato. This tomato is often misshapen and not as round as a globe tomato. |
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