Cut up hot dogs into chunks. Stir in remaining ingredients except cheese and biscuits. Pour into greased 9" x 13" baking dish. Top with biscuits and cheese. Bake at 400° for 20-25 minutes.
Ingredients
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1 pound hot dogs
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1 can pork and beans (16 ounce can)
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1/2 cup ketchup
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1/2 cup Onion
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2 tablespoons bbq sauce
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2 tablespoons brown sugar
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1 tube refrigerated biscuits
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1 cup shredded cheddar cheese
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