Mix in order given just before you are ready to fry meat (cubed chicken or pork). Sauce 3/4 cup brown sugar 3 tablespoons cornstarch 3 tablespoons catsup salt & pepper 2/3 cup water 2 tablespoons vinegar 1/4 cup pineapple juice 1 teaspoon soy sauce Mix, cook and stir until thick and transparent. Add hot water to keep at desired consistency. Serve with rice, pineapple, green peppers, tomatoes, sesame seeds. |