Seasoned Pork Loin - Recipe

This pork tenderloin is rubbed with sweet and spicy seasonings that go perfectly with this moist and tender cut. Brown sugar sweetens and caramelizes where there's a hit of cayenne to spice up those taste buds.

view recipe online: https://www.recipetips.com/recipe-cards/t--94618/spinach-dip-in-rye-bread.asp

Directions

Trim fat from loin. Mix all dry ingredients and rub onto the pork loin covering all sides and ends.

Bake at 350° for 30 minutes or grill until meat thermometer reaches 155°. Slice and serve.

Note: If cooking a pork loin larger than 1 1/2 lbs., adjust cooking time and rub ingredients accordingly.

Prep Time: 20 minutes
Cook Time: 30 minutes

Ingredients
-		1 pork tenderloin (1-1/2 lb)
-		1 tablespoon salt
-		1 tablespoon brown sugar
-		1/2 teaspoon chili powder
-		1/4 teaspoon pepper
-		1/2 teaspoon cayenne Pepper