Marinated Grilled Shrimp - Recipe

Grilled shrimp that can be served hot or cold. These delicious bites don't need any sauce, but go well with cocktail sauce if you like.

view recipe online: https://www.recipetips.com/recipe-cards/t--94526/meat-loaf.asp

Directions

In a large bowl, stir together garlic, olive oil, and tomato sauce.

Season shrimp with basil, salt, and cayenne pepper. Add shrimp to the bowl, and stir until evenly coated.

Cover, and refrigerate for 30 minutes to 1 hour, stirring once or twice.

Heat grill to medium; lightly oil grill grate.

Thread shrimp on skewers; pierce once near head and once near tail. Place shrimp on preheated grill.

Cook 2-3 minutes per side or until opaque.

Prep Time: 10 minutes
Cook Time: 6 minutes
Servings: 8

Ingredients
-		3 cloves garlic, minced
-		1/3 cup olive oil
-		1/4 cup tomato sauce
-		2 pounds fresh shrimp, peeled and deveined
-		2 tablespoons fresh basil, chopped
-		1/2 teaspoon salt
-		1/4 teaspoon cayenne pepper