 | | Directions | | Cook noodles according to package directions; drain. Combine cooked chicken, sour cream, and soups with cooked pasta. Put in a greased casserole dish. Stir together crushed crackers and melted butter. Sprinkle on top of noodle mixture. Bake uncovered at 350 degrees F for 20-30 minutes. |
|
|
Prep Time: 15 minutes
Cook Time: 30 minutes
Servings: 8
|  | | Ingredients | | - | | 1 package medium egg noodles (12 ounce pkg) |
| - | | 4 chicken breasts, cooked, diced |
| - | | 8 ounces sour cream |
| - | | 1 can cream of chicken soup |
| - | | 1 can cream of celery soup |
| - | | 1 cup buttery crackers, crushed |
| - | | 1/2 cup butter, melted |
| |
| |
