| Directions | Combine ingredients and spoon onto 6 hamburger buns. Brush top of half of bun with butter. Wrap in aluminum foil. Bake on cookie sheet on 400° about 10 minutes. Serve at once. You may leave open faced sandwich and broil for a few minutes. Serve while hot. |
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Ingredients | - | | 1 can cream of mushroom soup |
- | | 1 can tuna (drained and flaked) |
- | | 1 tablespoon onion |
- | | 2 hard boiled eggs, chopped (optional) |
- | | 6 Hamburger buns |
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