| Directions | Brown pork, put into a 9x13 pan. Mix stuffing as directed. Spoon onto pork chops. Add milk to cream soup and pour over stuffing. Bake 1 hour at 350° |
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Ingredients | - | | 6 pork chops (or cut up pork loin) |
- | | 1 box Stove Top stuffing mix - pork |
- | | 1 can cream of mushroom or celery soup |
- | | 1/2 cup Milk |
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