| Directions | Toss cheese with mix packet and sugar. Place in empty pie shell. beat eggs and stir in light cream. Pour over cheese. Bake in oven at 350 for 1 hour. A Knife inserted in the center should come out clean. Quiche will be a golden brown. |
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Ingredients | - | | 1 1/2 cups shredded white cheese |
- | | 4 eggs |
- | | 3/4 teaspoon sugar |
- | | 1 packet vegetable soup/dip mix |
- | | 2 cups light cream |
- | | 1 Unbaked Pie Shell |
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