Pour marinade in shallow glass dish. Lay steaks in marinade. Poke well with fork. Turn steaks over and repeat. Turn over again. Let marinate at least 6 hours, preferably 12-24 hours. Turn steak and poke with fork every couple hours.
Grill to desired doneness.
Prep Time: 5 minutes Cook Time: 15 minutes
Ingredients
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1/4 cup red cooking wine
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1/4 cup red wine vinegar
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1 tablespoon liquid smoke
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2 teaspoons sugar
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1 teaspoon garlic powder
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1/2 teaspoon pepper
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1 teaspoon onion powder
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2 teaspoons steak seasoning
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2 pounds beef steak
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