Recipes - print - GRILLED CHEESE FINGER SANDWICHES WITH CHUTNEY

GRILLED CHEESE FINGER SANDWICHES WITH CHUTNEY - Recipe

view recipe online: https://www.recipetips.com/recipe-cards/t--88961/grilled-cheese-finger-sandwiches-with-chutney.asp
Directions
Assemble 6 sandwiches with the bread, cheese and chutney. In two batches, melt the butter in a large skillet over medium heat and cook the sandwiches until the bread is golden and the cheese has melted, 2 to 3 minutes each side. Cut sandwiches into quarters before serving. Great served with soup or salad. Serves 6.
 
 
Ingredients
-12 slices white sandwich bread
-12 ounces cheese (Fontina, Gruyere) thinly sliced
-1 cup fruit chutney (cranberry, fig, mango)
-2 tablespoons butter