Meatball Monday Meatballs - Recipe

Meatballs that are full of flavor. These can be frozen for up to a month! Serve on sub rolls or on top of spaghetti.

view recipe online: https://www.recipetips.com/recipe-cards/t--88117/meatball-monday-meatballs.asp

Directions

Combine all ingredients in a bowl. Form mixture into 1" balls.

In a large skillet, sear over medium heat in olive oil.

Bake at 350° for 15 minutes.

Prep Time: 15 minutes
Cook Time: 20 minutes

Ingredients
-		2 1/2 pounds ground beef
-		1 cup seasoned bread crumbs
-		1 tablespoon Italian seasoning
-		1 tablespoon parsley flakes
-		1 teaspoon kosher salt
-		1/2 teaspoon black pepper
-		1/2 teaspoon Worcestershire sauce
-		1 tablespoon garlic powder
-		2 eggs