| Directions | Brown onions in butter. Add remaining ingredients. Simmer 30 minutes. |
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Ingredients | - | | 1 onion (medium) |
- | | 2 tablespoons butter |
- | | 2 tablespoons vinegar |
- | | 2 tablespoons brown sugar |
- | | 4 tablespoons lemon juice |
- | | 1 cup catsup |
- | | 1/2 cup parsley |
- | | 1/2 tablespoon mustard |
- | | 1/2 cup water |
- | | 3 tablespoons Worcestershire sauce |
- | | salt and pepper |
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