| Directions | In a large bowl combine popcorn, rice krispies and peanuts. Melt almond bark and peanut butter, pour over popcorn. Break apart and store in airtight container. |
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Ingredients | - | | 14 cups popped popcorn |
- | | 3 cups rice krispies |
- | | 2 cups dry roasted peanuts |
- | | 1 package almond bark |
- | | 3 tablespoons peanut butter |
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