| Directions | Mix all ingredients together and serve with tortilla chips. |
|
|
Ingredients | - | | 2 cans black-eyed peas, drained |
- | | 1 can white hominy, drained |
- | | 1 can chopped green chilies (small can) |
- | | 1 tomato, diced (large) |
- | | 1 onion, diced (large) |
- | | 2 Jalapeno Peppers, chopped fine |
- | | 2 cloves garlic, minced or pressed |
- | | 2 tablespoons Parsley, chopped |
- | | 1 bottle Italian dressing (8 ounce bottle) |
- | | Salt to taste |
|
| |