Cut each bacon strip in half lengthwise. Combine sugar and cinnamon. Dip bacon in sugar mix. Place on foil-lined baking sheet, twisting for an elegant look. Bake at 350° for 15-20 minutes or until crisp. Serve; or cool and freeze in an airtight container for up to 1 month. To use frozen; bake at 350° for 6-8 minutes. |