Mix sugar and eggs together. Stir in milk. Cook uncovered stirring constantly until thickened over water in a double boiler. Remove from heat and add vanilla. In casserole dish, layer vanilla wafers, bananas and cooked custard. Continue to layer and end with custard. This should make about 3 layers.
Ingredients
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3/4 cup sugar
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4 eggs
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3 cups milk
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1 teaspoon vanilla
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5 ripe bananas sliced
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1 box vanilla wafers
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