| Directions | Combine cream cheese, mayo, onion, and olives. Mix and spread a thin layer on shells. Sprinkle cheese on the cream cheese layer then arrange layer of ham. Roll up. Wrap in plastic wrap and chill at least 3 hours. Cut and serve. Good served with salsa to dip them in. |
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Ingredients | - | | 1 package soft tortilla shells |
- | | 2 packages cream cheese, softened (8 ounce pkg) |
- | | 1/3 cup mayo |
- | | 2 tablespoons chopped green onions |
- | | 1/4 cup chopped black olives |
- | | 5 - 7 ounce shaved ham |
- | | 1/3 cup shredded cheese |
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