| | Directions | | Heat oven to 400°. Combine pepperoni, peppers, onions, tomatoes and dressing in 13x9 baking dish sprayed with cooking spray. Sprinkle with cheese. Unroll dough, cut into 2-inch pieces. Place over cheese. Bake 30 minutes or until golden brown. Cool for 10 minutes. Invert onto platter and carefully remove dish. |
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| Ingredients | | - |  | 4 ounces pepperoni slices |
| - | | 1 green pepper, chopped |
| - | | 1 onion, chopped |
| - | | 1 cup cherry tomatoes |
| - | | 1/4 cup Kraft Zesty Italian dressing |
| - | | 1 cup shredded mozzarella cheese |
| - | | 1 package refrigerated pizza dough |
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