 | | Directions | | Preheat oven to 325° F. Grease and flour a 9x13 cake pan. For the cake, mix all ingredients and pour into a prepared pan. Bake for 28-32 minutes or until done; cool. For the frosting, mix all ingredients together and frost on the cooled cake. |
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Prep Time: 20 minutes
Cook Time: 30 minutes
Servings: 12
|  | | Ingredients | | - | | 1 package chocolate cake mix |
| - | | 1 package instant chocolate pudding mix |
| - | | 4 eggs |
| - | | 1 1/4 cups water |
| - | | 1/4 cup oil |
| - | | 1 cup chocolate chips |
| - | | FROSTING: |
| - | | 1 package Cool Whip (8 ounce pkg) |
| - | | 1 cup powdered sugar |
| - | | 1 1/3 cups coconut |
| - | | 8 ounces sour cream |
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