| | Directions | | Combine margarine, sugars, eggs, soda, salt and vanilla. Mix well. Add flour and oats. Press into greased 11x17 pan. Bake 325° for about 20 minutes, until light brown. Whip peanut butter and spread on bars while still warm. Cool completely. Frost with chocolate frosting. |
|
|
| Ingredients | | - |  | 3/4 cup margarine |
| - | | 1/2 cup sugar |
| - | | 1 1/4 cups brown sugar |
| - | | 2 Eggs |
| - | | 3/4 teaspoon soda |
| - | | 1/4 teaspoon salt |
| - | | 1/2 tablespoon vanilla |
| - | | 1 1/2 cups flour |
| - | | 2 cups oats |
| - | | 1 1/2 cups peanut butter |
| - | | chocolate frosting |
| |
| |
