| Directions | Combine fruit and arrange in a baking dish. Boil sauce ingredients and pour over fruit. Bake 30 minutes in 350° oven. |
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Servings: 10
|  | Ingredients | - |  | 1 can apricots (large can) |
- |  | 1 can pineapple cut into pieces (large can) |
- |  | 1 can pears (large can) |
- |  | 1 can peaches (large can) |
- |  | 2 cans mandarin oranges |
- |  | SAUCE: |
- |  | 2/3 cup brown sugar |
- |  | 1 cup orange juice |
- |  | 2 teaspoons lemon juice |
- |  | 1 tablespoon cornstarch |
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