| Directions |
- In a small bowl, combine taco sauce, water, half of the package of taco seasoning mix and chili powder; Stir until combined; set aside.
- In another bowl, mix refried beans and salsa; set aside.
- In a large skillet, cook ground beef and onion until evenly brown; drain. Season with the remaining taco seasoning and remaining water. Simmer a few minutes, then remove from heat.
- Preheat oven to 400 degrees F.
- Spread a layer of the bean mixture on the pizza crust, then a layer of the taco sauce mixture. Sprinkle with seasoned beef. Top with cheddar cheese.
- Bake in preheated oven for 10 to 15 minutes, or until crust is golden brown and cheese is melted. Remove from oven.
- Top with lettuce and any additional toppings you prefer.
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Prep Time: 15 minutes Cook Time: 15 minutes Servings: 8
| | Ingredients | - | | 1 tomato, chopped (optional) |
- | | 2 12-inch pizza crust |
- | | 6 ounces taco sauce |
- | | 1/2 cup water |
- | | 1 package taco seasoning mix, divided |
- | | 1 teaspoon chili powder |
- | | 16 ounces refried beans |
- | | 1/3 cup salsa |
- | | 1/2 pound ground beef |
- | | 1/4 cup onion, chopped |
- | | 1/4 cup water |
- | | 4 cups shredded cheddar cheese |
- | | 1 cup lettuce |
- | | 1/2 cup sour cream (optional) |
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