Slow Cookers Hearty Beef Stew - Recipe

Under $2.50 per serving. Your family will love the home-style flavor of Hearty Beef Stew. For a quick start, trim the meat and cut the veggies into pieces the night before, then refrigerate until you're ready to start cooking. Just remember to cover the potatoes with water.

view recipe online: https://www.recipetips.com/recipe-cards/t--7639/slow-cookers-hearty-beef-stew.asp

Directions

1. Place beef and vegetables in slow cooker.

2. Mix Seasoning and water until blended. Pour over beef and vegetables; toss to coat well. Cover.

3. Cook 8 hours on LOW or 4 hours on HIGH. Stir before serving.

Prep Time: 15 minutes
Cook Time: 4 hours
Servings: 8

Ingredients
-		5 cups cut-up fresh vegetables, such as carrots, celery, onions and potatoes
-		2 pounds beef stew meat, cut into 1-inch cubes
-		1 package McCormick® Slow Cookers Hearty Beef Stew Seasoning
-		1 1/3 cups water

Nutrition (per serving)

Calories: 271 Calories
Fat: 15 Grams
Protein: 21 Grams
Cholesterol: 70 Milligrams
Carbohydrates: 13 Grams
Sodium: 630 Milligrams
Fiber: 2 Grams