Recipes - print - OLD BAY Coleslaw

OLD BAY Coleslaw - Recipe

Add the flavor of OLD BAY to a summertime-easy coleslaw. Enjoy this taste treat for backyard barbecues, summer picnics or make-ahead family meals.
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OLD BAY Coleslaw Recipe
Directions

1. Mix mayonnaise, vinegar, sugar and Old Bay Seasoning in large bowl until well blended. Add cabbage and carrots; toss to coat well. Cover.

2. Refrigerate 2 hours to allow flavors to blend. Stir before serving. Sprinkle with additional Old Bay Seasoning, if desired.

 
 
Prep Time: 15 minutes
Servings: 8
Ingredients
-1 cup mayonnaise
-2 tablespoons vinegar
-2 tablespoons sugar
-2 teaspoons OLD BAY® Seasoning
-7 cups shredded cabbage
-1 cup shredded carrots
Nutrition (per serving)
Calories: 239 Calories
Fat: 23 Grams
Protein: 1 Grams
Cholesterol: 15 Milligrams
Carbohydrates: 7 Grams
Sodium: 334 Milligrams
Fiber: 2 Grams
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