| | Directions | 1. Mix butter and Seasoning in large bowl. Add sweet potatoes; toss to coat evenly.
2. Place sweet potatoes in center of foil. Bring up sides of foil; double fold top and ends to tightly seal packet.
3. Grill over medium-high heat 30 to 35 minutes or until potatoes are tender, turning packet over halfway through cook time. |
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Prep Time: 10 minutes
Cook Time: 35 minutes
Servings: 5
|  | | Ingredients | | - | | 4 tablespoons butter, melted |
| - | | 1 tablespoon McCormick® Grill Mates® Garlic & Onion Medley Seasoning |
| - | | 2 pounds sweet potatoes, peeled and cut into wedges |
| - | | 1 large sheet heavy duty aluminum foil |
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| | Nutrition (per serving) | Calories: 185 Calories
Fat: 9 Grams
Protein: 2 Grams
Cholesterol: 24 Milligrams
Carbohydrates: 24 Grams
Sodium: 377 Milligrams
Fiber: 4 Grams
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