Broccoli and Raisin Slaw - Recipe

Try broccoli slaw instead of the typical cabbage-based slaw. This lightly sweetened nutty version is full of health-promoting antioxidants from the cinnamon and ginger.

view recipe online: https://www.recipetips.com/recipe-cards/t--7548/broccoli-and-raisin-slaw.asp

Directions

1. Mix oil, orange juice, sugar, cinnamon, ginger and sea salt in large bowl until well blended. Add broccoli coleslaw and raisins; toss to coat well. Cover.

2. Refrigerate at least 1 hour to blend flavors. Just before serving, sprinkle with sunflower kernels.

Prep Time: 10 minutes
Servings: 6

Ingredients
-		1/3 cup canola oil
-		1/3 cup orange juice
-		1 tablespoon sugar
-		1 teaspoon McCormick® Cinnamon, Ground
-		1 teaspoon McCormick® Ginger, Ground
-		1/4 teaspoon McCormick® Sea Salt Grinder
-		1 package (12 ounces) broccoli coleslaw
-		1/2 cup raisins
-		1/4 cup sunflower kernels

Nutrition (per serving)

Calories: 219 Calories
Fat: 15 Grams
Protein: 2 Grams
Cholesterol: 0 Milligrams
Carbohydrates: 19 Grams
Sodium: 126 Milligrams
Fiber: 3 Grams