Low Fat Ice Cream Pie (diabetic) - Recipe

view recipe online: https://www.recipetips.com/recipe-cards/t--74426/low-fat-ice-cream-pie-diabetic.asp

Directions

Slightly soften ice cream and place in a large mixing bowl. Gradually stir in dry pudding mix and pour into crust. Drizzle with syrup and freeze overnight. Servings: 10 Calories: 129 Carb. 16gm Fat: 5gm

1 serving = 1 starch + 1 fat

Ingredients
-		2 quarts "sugar-buster" chocolate ice cream
-		1 package DRY sugar-free pudding mix, vanilla (large pkg)
-		1 reduced-fat graham cracker crust
-		2 tablespoons sugar-free chocolate syrup